Allulose Chocolate Chips: Low-Calorie, Clean Label (12 oz.)
$ 17.95
- Product Description Chocolate Chips with Allulose – Clean, Keto-Friendly & Delicious Sweeten your desserts without compromise! Our Chocolate Chips with Allulose are clean-label, gluten-free, dairy-free, and kosher-dairy, making them perfect for a wide variety of dietary needs. Whether you’re making pancakes, ice cream, chocolate chip cookies, or homemade ganache, these chocolate morsels are ideal for keto, paleo, and diabetic-friendly baking. Share your recipes with us, and we’ll give you a discount on your next order! We’ve crafted these chips with care, going “bean to chip” using Allulose, a unique sugar alternative. FDA regulations recognize Allulose as a sugar, but it doesn’t count toward your total sugar intake because your body doesn’t absorb its carbs. Why You’ll Love Them: Clean Label: Only three simple ingredients – chocolate liquor, Allulose, and cocoa butter. Allergen-Friendly: Free from soy, dairy, gluten, and wheat. Rich Cocoa Content: 66% cocoa for a deep, indulgent flavor. Perfect Size: Each chip is ~2mm, great for baking and snacking. 12oz Bag: Ideal for all your low-carb and low-calorie baking projects. Nutrition Facts (per 1 oz / 28g serving) Calories: 131 Total Fat: 11.2g (Saturated Fat: 6.9g) Total Carbohydrates: 13g Dietary Fiber: 2g Allulose: 9g Sugars: 0g Protein: 2g Calcium: 2% DV Iron: 26% DV Net Carbs: Subtract allulose and dietary fiber from total carbs for ~2g net carbs per serving. Ingredients: Chocolate liquor, Allulose, cocoa butter FAQ – Chocolate Chips with Allulose Q: Are these chocolate chips truly keto-friendly?A: Yes! With only ~2g net carbs per serving, they’re perfect for low-carb and keto baking. Q: Can I use them in recipes for diabetics?A: Absolutely. Allulose doesn’t spike blood sugar levels, making these chips diabetic-friendly. Q: Are these chips vegan?A: They are dairy-free, but they are kosher-dairy, so check your dietary preferences if strict vegan compliance is required. Q: Do these chips contain soy or gluten?A: No! They are free from soy, gluten, wheat, and dairy. Q: What recipes work best with these chips?A: Perfect for cookies, brownies, pancakes, ice cream, sauces, and ganache. Q: How should I store these chocolate chips?A: Store in a cool, dry place away from direct sunlight. No refrigeration needed. Q: Can I buy larger quantities?A: Yes! Click here for bulk allulose chocolate chips.
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